Simple Way to Make Any-night-of-the-week RACHEL RAY'S OLD BAY SHRIMP QUESADILLAS

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade RACHEL RAY'S OLD BAY SHRIMP QUESADILLAS. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from RACHEL RAY'S OLD BAY SHRIMP QUESADILLAS, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare RACHEL RAY'S OLD BAY SHRIMP QUESADILLAS delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make RACHEL RAY'S OLD BAY SHRIMP QUESADILLAS is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have RACHEL RAY'S OLD BAY SHRIMP QUESADILLAS using 17 ingredients and 6 steps. Here is how you can achieve it.

Saw these on show and decided to try them for Cinco de Mayo. They were delish! We had them with her Texmex Black Beans and Guac.

Ingredients and spices that need to be Take to make RACHEL RAY'S OLD BAY SHRIMP QUESADILLAS:

1. 1 tbsp EVOO
2. 1 Tbsp butter
3. 1/2 onion, finely chopped (1/2 c)
4. 2 stalks celery, finely chopped
5. 1 green bell pepper, seeded and finely chopped
6. 1 Tbsp fresh thyme
7. Salt and pepper
8. 1 lb shrimp, peeled, deveined, tails off, chopped
9. 2 tbsp Old Bay seasoning
10. 1/2 tsp ground cumin
11. 1/2 tsp ground coriander
12. to taste Hot sauce
13. 1/4 cup silver/white tequila
14. 1 lemon halved
15. 8-10 "flour tortillas or 6" soft corn tortillas
16. 2 c Colby Jack or cheddar cheese
17. Cilantro, for topping

Instructions to make to make RACHEL RAY'S OLD BAY SHRIMP QUESADILLAS

1. Heat EVOO and melt butter in a skillet over high heat. Add onions, celery, and bell pepper and stir 2-3 min.
2. Add thyme and salt and cook 2-3 min until tender.
3. Grate in garlic, add shrimp, Old Bay, salt, pepper, cumin, and coriander. Stir and cook until shrimp is just opaque and barely cooked through. 1-2 minutes. If the shrimp is pre-cooked add tequila at this point and shrimp in the next step to prevent overcooking.
4. Add a few dashes of hot sauce then add tequila and shake pan for about 1-2 min and let tequila evaporate or burn off. Add lemon juice and remove from heat.
5. Heat a cast iron skillet or griddle. Sprayed with cooking spray. Add a tortilla, char and remove until all are charred.
6. To assemble, add tortillas to the pan, char side up, top with cheese then shrimp and more cheese. Fold in half if using larger tortillas, or stack another tortilla on top (char side in) for the smaller 6" ones. Keep turning to brown and melt cheese. Top with Guac and sprinkle with cilantro and green onion.

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So that's going to wrap it up for this exceptional food Recipe of Perfect RACHEL RAY'S OLD BAY SHRIMP QUESADILLAS. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!