Recipe of Perfect JELL-O Rainbow Popcorn

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Homemade JELL-O Rainbow Popcorn. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from JELL-O Rainbow Popcorn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare JELL-O Rainbow Popcorn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have JELL-O Rainbow Popcorn using 6 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make JELL-O Rainbow Popcorn:

1. 8 cup popped popcorn
2. 1 cup planters cocktail peanuts
3. 1/4 cup (1/2 stick) butter or margarine
4. 3 tbsp light corn syrup
5. 1/2 cup firmly packed light brown sugar or granulated sugar
6. 1 packages (4- serving size) JELL-O strawberry or lime flavor gelatin

Steps to make to make JELL-O Rainbow Popcorn

1. preheat oven to 300°F. Line 15x10x1-inch baking pan with foil or wax paper. Toss popcorn and peanuts in large bowl; set aside.
2. Place butter and syrup in small saucepan; cook on low heat until butter is melted. Add sugar and gelatin; stir until gelatin is completely dissolved. Bring to boil on medium heat. Reduce heat to low; simmer 5 minutes. Pour immediately over popcorn mixture; toss to coat well. Spread into prepared pan, using 2 forks to spread evenly.
3. Bake 10 minutes. Cool. Remove from pan. Break into small pieces.

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So that is going to wrap it up for this exceptional food Recipe of Speedy JELL-O Rainbow Popcorn. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!