Easiest Way to Prepare Speedy BBQ Chicken Quesadilla

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, How to Make Speedy BBQ Chicken Quesadilla. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from BBQ Chicken Quesadilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BBQ Chicken Quesadilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have BBQ Chicken Quesadilla using 13 ingredients and 14 steps. Here is how you can achieve that.
I was just screwing around and the flavors came out brilliantly!
Ingredients and spices that need to be Get to make BBQ Chicken Quesadilla:
- 1 Non-stick spray, enough to coat pan.
- 2 lb Chicken breast
- 1/2 tsp Salt
- 1/2 tsp Pepper
- 1/4 tsp Ground cumin
- 1/4 tsp Chili powder
- 1/2 tsp Hickory rub
- 1/2 Red onion, diced finely
- 1 tsp Liquid smoke
- 1/4 tsp Apple cider vinegar
- 6 Burrito tortillas
- 1 tbsp Jack Daniels Original No. 7 Recipe BBQ Sauce
- 1/3 cup Shredded cheese (I used a mix of cheddar, Monterey Jack, asadero, and queso quesadilla)
Instructions to make to make BBQ Chicken Quesadilla
- Spray a pan with the non-stick spray.
- Remove any fat, skin, or bones from the breasts and cut into small chunks.
- Season the chicken with the salt, pepper, cumin, chili powder, and hickory rub, then add to the hot pan over medium-high heat.
- Dice red onion, add to the pan, and stir to incorporate.
- Add the liquid smoke and vinegar to the pan and mix to incorporate.
- Layout the tortillas.
- Add the BBQ sauce to the tortillas and spread to coat.
- Add the cheese to the tortillas.
- Complete cooking the chicken and add to a half of each tortilla.
- Fold the tortillas in half.
- Place the quesadillas in the pan and cook until the side down becomes crispy, but not burnt.
- Flip quesadillas and repeat.
- Remove the quesadillas and cut as you see fit.
- Enjoy hot. Pairs nicely with a peach iced tea (I used sweet tea and added peach schnapps, tequila, and vodka).
While this is by no means the end all be guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that will get your creative juices flowing so you could prepare excellent lunches for the family without having to complete too much heavy cooking in the practice.
So that's going to wrap this up for this special food How to Prepare Perfect BBQ Chicken Quesadilla. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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