Easiest Way to Prepare Homemade Caramel popcorn

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Homemade Caramel popcorn. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Caramel popcorn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramel popcorn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caramel popcorn is About 10 cups. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caramel popcorn estimated approx 5 minutes. 1 hour..

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Caramel popcorn using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Caramel popcorn:

1. Nonstick vegetable cooking spray, pam
2. 3 bags(2.85- ounces each) microwave popcorn (no salt or butter), Newman’s own
3. 1 cup stick butter
4. 1 cup (packed) golden brown sugar, C&H
5. 2/3 cup light corn syrup, karo
6. 1 teaspoon baking soda, arm hammer

Steps to make to make Caramel popcorn

1. Preheat oven to 300 degrees F. Spray 2 large cookie sheet with nonstick spray.
2. Microwave popcorn according to package instructions. Place the popcorn into very large bowl or roasting pan. Set aside.
3. In a large 2-quarts saucepan over medium heat. Stir butter, sugar, and corn syrup until butter is melted and sugar dissolves. Bring to a boil and cook 4 minutes without stirring. Remove from heat and add baking soda to caramel sauce(mixture will foam).
4. Drizzle caramel sauce evenly over popcorn. Using 2 wooden spoons, toss popcorn to coat evenly with caramel sauce(popcorn will deflate somewhat)
5. Spread caramel corn in an even layer on each prepared cookie sheet. Bake until caramel corn is almost crisp, stirring every 15 minutes, for a total of 45 minutes.(rotate pans halfway through baking.)
6. Using a metal spatula, loosen caramel corn from cookie sheets. Cool caramel corn completely.

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So that is going to wrap it up for this special food Recipe of Award-winning Caramel popcorn. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!