Steps to Make Speedy Cranberry- orange baklava pinwheels

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Favorite Cranberry- orange baklava pinwheels. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cranberry- orange baklava pinwheels, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cranberry- orange baklava pinwheels delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cranberry- orange baklava pinwheels is 20 pinwheels. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cranberry- orange baklava pinwheels estimated approx 20 minutes. 35 minutes..

To begin with this particular recipe, we must first prepare a few components. You can have Cranberry- orange baklava pinwheels using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Cranberry- orange baklava pinwheels:

1. 1 box pillsbury refrigerated pie crusts, softened as directed on box
2. 2 tablespoons butter
3. 1 1/4 cups sweetened dried cranberries (6 oz)
4. 1 cup chopped pecans
5. 1/2 Cup sugar
6. 2 teaspoon ground cinnamon
7. 1 tablespoon grated orange peel
8. 1 egg
9. 2 tablespoons water
10. 1/2 cup honey

Steps to make to make Cranberry- orange baklava pinwheels

1. Heat oven to 400F. Line cookie sheet with cooking parchment paper, or lightly spray with cooking spray. Unroll pie crusts on work surface; press each into 10 1/2-inch square. Brush squares with melted butter.
2. In food processor, place cranberries, pecans, Sugar, cinnamon and orange peel. Cover; process using quick on- and- off motion until mixture is finely chopped. Spread half of mixture on each pie crust square.
3. Roll up each crust into a log; pinch edge tightly to seal. In small bowl. Beat egg and water until blended. Brush egg mixture over each log. Using serrated knife, cut each log into 10 slices. Place slices cut side up 1-inch apart on cookie sheet, replacing any filling. Reshape slices if necessary.
4. Bake 12 to 15 minutes or until golden brown. Immediately remove parchment paper with pinwheels from cookie sheet to cooling rack. Spoon about 1 teaspoon honey on each slice. Serve warm or cool.

While this is certainly not the end all be guide to cooking easy and quick lunches it is good food for thought. The hope is that this will get your own creative juices flowing so that you may prepare excellent lunches for the family without having to complete too horribly much heavy cooking through the practice.

So that's going to wrap it up with this special food Recipe of Super Quick Homemade Cranberry- orange baklava pinwheels. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!