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Easiest Way to Make Perfect Chili Con Carne

Chili Con Carne

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Perfect Chili Con Carne. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chili Con Carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chili Con Carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Chili Con Carne using 18 ingredients and 6 steps. Here is how you cook it.

I was not familiar with Mexican food until I moved to California almost 5 years ago. Here I started learning to cook tacos 🌮, burritos 🌯, enchiladas, quesadillas, and also chili con carne from one of my Indonesian friends who has lived in US for more than 15 years and got married to a Mexican guy. If you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel

Ingredients and spices that need to be Take to make Chili Con Carne:

  1. 500 gr minced beef (90% lean)
  2. 1 tbsp olive oil
  3. 1/2 yellow onion, chopped
  4. 2 Tbsp ground cumin
  5. 2 Tbsp chili powder or according to taste
  6. 2 Tbsp canned tomato paste
  7. 1 tbsp garlic powder
  8. 1/2 Tbsp salt
  9. 1/2 tsp ground black pepper
  10. 1 Tbsp granulated sugar
  11. 180 ml beef broth
  12. 1 can (425 g) / 15 oz) canned diced tomatoes (small cubes)
  13. 1 can (225 g) / 8 oz) canned tomato sauce
  14. 1 can (450 g) / 16 oz) canned kidney beans
  15. Toppings:
  16. grated cheese (Cheddar, Monterey Jack, Asadero, Quesa Quesadilla)
  17. sour cream
  18. green onions, thinly sliced

Steps to make to make Chili Con Carne

  1. Heat the olive oil. Sauté the onion until fragrant.
  2. Add the minced meat. Cook until it changes color (6-7 minutes).
  3. Season with cumin, chili powder, tomato paste, garlic powder, salt, ground black pepper, and sugar. Stir well.
  4. Add beef broth, canned diced tomatoes, tomato sauce, and red beans. Cook until boiling.
  5. Turn down the heat. Continue to cook for 30 minutes, stirring occasionally. Adjust to taste.
  6. Remove from the heat. Place it in a serving bowl. Top with grated cheese, sour cream, and sliced ​​green onions. Yum😋

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So that is going to wrap this up with this special food Steps to Make Award-winning Chili Con Carne. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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